This product contains 3 bottles of crémant from different parts of France:
1 x Clément Klur Cuvée Meow, Crémant d’Alsace NV (WE93+)
50% Pinot Blanc & 50% Auxerrois
"Ripe and exquisitely pure notes of yellow apple perfume on the nose and palate, against a bready, biscuit, rich and complex canvas of autolytic development. Freshness pervades and the very fine, pinprick of mousse makes these flavours unite and sing. The dryness accentuates both purity and precision of this wine. Real class and pedigree shine brightly and are even more evident in the lingering finish"
1 x Francois Mikulski Cremant de Bourgogne NV
50% Pinot Noir grapes, 35% Chardonnay and 15% Aligoté
François Mikulski has 9 hectares of vineyards which stretch over ten different appellations, mainly in Meursault. A delightful méthode Champenoise sparkler from Burgundy's Francois Mikulski, one of our favorite vignerons in Meursault. Nice full mousse, pure fruit and a fresh mineral core.
1 x Chateau Bonhoste Cremant de Bordeaux Brut NV
80% Semillion, 20 % Ugni Blanc
Pretty gold dress releasing bubbles and a very fine foam. The nose is elegant and delicate, with aromas of dried fruits (hazel nut, almond), exotic fruits (mango, pineapple), and mineral notes of flint. The palate, fresh and lively, with mineral and fruity notes.
Cremant de Bordeaux “selected by Gordon Ramsay” at his restaurant Le Bordeaux 2* house sparkling in The Intercontinenal Hotel.
HK$570.00 Regular Price