The aromatic frankness unfolds generously on notes of flowers of the meadows, apple, pear and almond, the mouth is round and stretched by a beautiful minerality. A perfect balance between freshness and generosity.Ideal as an aperitif, on grilled fish, shellfish, goat cheeses.
 
AOC Saumur Blanc
	
Direct pressing
	
Malolactic fermentation made naturally
	
Breeding 4 months wood lightning and concrete tanks