This cuvée is the fruit of Chardonnay from over 80 years old which is vinified here on the lees for two years. It takes its name "Les Gryphées" from the fossils of limestone oysters present on this magnificent terroir also made up of gravel and red marl.

The complex aroma of the nose is established by the acidity of the green apple and the tonic of the yuzu. The fresh and dynamic mouth does not lack depth, a suave enveloping amplitude which brings the finish towards saline lengths.