Grapes are destemmed, maceration for about 20 days, extraction made by pumping over and punching down. Intense cherry-red color small red fruit, blackcurrants.


Very aromatic attack, aromas of ripe red fruit (cherries, raspberries). Round wine with smooth tannins.

Ferraton Pere & Fils 'La Matiniere', Crozes-Hermitage 2016

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