On the nose are aromas reminiscent of citrus fruits and their skins, acacia type white flowers, spiciness of coriander seeds and stone-like minerality.
 
The smooth texture on the palate accompanied by intense dryness and well delineated acidity is impressive.
 
The palate shows a purity typical of wines from the high altitude Hishiyama region with a hint of coolness.
 
A classy wine.